Restaurant Menus

The Grocery Kart 

Monday~ Chester Chicken Meals

Tuesday~  Chinese Cuisine, 2 sides and 32 oz drink

Wednesday~ Chicken Salad Sandwich, 2 sides and 32 oz drink

Thursday~  Prime Rib Sandwich, 2 sides and 32 oz drink

Friday~ Chester Chicken Meals

Tumbleweed

Monday ~  Salisbury Steak w/Mushroom Gravy w/ salad & dessert, or BLT Wrap w/ soup or fries

Tuesday ~ Fried Chicken w/ salad & dessert, or Ham Salad Sandwich w/ soup or fries

Wednesday ~  Chicken Spaghetti Casserole w/salad & dessert, or Reuben  w/soup or fries

Thursday ~  Chicken Fried Steak w/salad & dessert, or Pork Tenderloin Sandwich w/soup or fries

Friday ~  Ham & Scalloped Potatoes w/salad & dessert, or Chicken Philly Sandwich w/soup or fries

 Gary’s Super Foods

Monday ~ Meatloaf, Mashed Potatoes, & Gravy; Chicken & Noodles, Cavitini, Stuff

Tuesday ~ Hot Beef Sandwich, Mashed Potatoes & Gravy; Goulash,  Enchilada Casserole; Cheesy Chicken, Broccoli, & Stuffing

Wednesday ~ Polish Sausage & Kraut w/Mashed Potatoes; Taco Salad, Chicken & Wild Rice, Beef & Noodles

Thursday ~   Baked Ham & Scalloped Potatoes & Gravy, Tater Tot Casserole,  Cheesy Noodles, German Potatoes

Friday ~ Sloppy Joe, Lasagna, Spaghetti, Mac & Cheese

Fiesta Brava

Monday ~ Closed on Mondays

Tuesday ~ Lunch Special #11 – Chicken or beef quesadilla with rice and beans

Wednesday ~ Burrito Especial – One beef burrito with red sauce, topped with cheese, lettuce, sour cream

Thursday ~ Lunch Special #5 – One burrito, taco, and beans

Friday ~ Talapia Pacifico – Grilled piece of talapia placed on a bed of rice and cheese dip, smothered with our verde cilantro sauce, topped with sour cream and garnished with lettuce and tomato.

Broken Bow Legends Neighborhood Grill
All Specials served with one side.  Dine in or call in for Carry Out and Curbside.  308-767-2066.  

Monday ~ Chimichanga. A large flour tortilla filled with chicken and potatoes. Smothered in our homemade green chili sauce and cheese. Served with rice and beans.

Tuesday ~ Closed

Wednesday ~ The Gobbler. Thinly sliced turkey, topped with cheddar and brie cheeses, onions and peppery arugula.

Thursday ~  Gyros. Greek inspired seasoned meat with lettuce, tomato, feta, and tzatziki sauce on a lightly grilled pita.

Friday ~ Patty Melt. Burger on perfectly grilled rye bread with sautéed onions, and swiss cheese.

Breakfast served 11 am – 2 pm Saturdays and Sundays.

Saturday ~ Breakfast tacos. Eggs, cheese, and potatoes and chorizo in soft flour tortillas. Served with home fries.

Sunday  ~ Chili Cheese Dog. All beef frank with homemade chili, cheese, onions, and fresh jalapenos.